Search Results For:

Zimbabwe Zambia Vanuatu Uganda Tunisia Trinidad and Tobago Tonga Togo Tanzania Sudan South Sudan South Carolina South Africa Somalia Sierra Leone Seychelles Senegal São Tomé and Príncipe Samoa Saint Vincent and the Grenadines Saint Lucia Saint Kitts and Nevis Rwanda Papua New Guinea Nigeria Niger Namibia Mozambique Morocco Mississippi Mauritius Mauritania Mali Malawi Madagascar Louisiana Libya Liberia Lesotho Kenya Jamaica Haiti Guinea-Bissau Guinea Grenada Ghana Georgia Gambia Gabon Fiji Ethiopia Eswatini (fmr. "Swaziland") Eritrea Equatorial Guinea Egypt Dominican Republic Dominica Djibouti Cuba Côte d’Ivoire Congo (Congo-Brazzaville) Comoros Chad Central African Republic Cameroon Cabo Verde Burundi Burkina Faso Botswana Benin Barbados Bahamas Antigua and Barbuda Angola Algeria Alabama

Authentic Jamaican Oxtail

Cooking Time: about 1 hour

Diet: Diet category: Non-Vegetarian

Jamaica Country: Jamaica

A step-by-step guide on how to make delicious and flavorful Jamaican oxtail using traditional seasonings and cooking methods.

← Back to Recipes

You May Also Like

Algerian Mhajeb

Diet Category: Vegetarian

How to make déguè / thiakry, less than 20 minutes dessert, Senegalese food, mulet Rougisto

Non-Vegetarian

How To Make Kenyan Chapati/ Soft and Layered.

Vegetarian

Zambian Kapenta Stew

Diet Category: Non-Vegetarian

Recipe Title: Ugandan Chapati

Diet Category: Vegetarian

How To Make Nigerian vegetable Sauce Recipe With Fish + Ugu Leaf #nigerianfood #recipes #vegetables

Non-Vegetarian

HOW TO COOK CHICKEN FEET AND GIZARDS . SOUTH AFRICAN LOVED FOOD .MOST ENJOYED DISH

Non-Vegetarian

How to make SPINACH OMELETTE

Non-Vegetarian

Togo Style Waakye and Shito Recipe

Diet Category: Vegan

How to make Authentic Togolese Ewa Aganyin/Agoyin Sauce

Vegan