Recipe Title: Ethiopian Kinche የቂንጬ አስራር
Cooking Time: about 1 hour
Diet: Diet Category: Vegan
Country: Ethiopia
This recipe is a traditional Ethiopian dish made with cracked wheat, subtly spiced with fragrant spices, and served warm. It is a comforting and nutritious meal that can be enjoyed as a breakfast or a side dish.
You May Also Like
My friend taught me how to make the most delicious Libyan soup
Vegetarian
How to Make Ethiopian Lamb - Siga Tibs - Ethiopian Recipes in English - Youtube
Non-Vegetarian
Recipe Title: Moni Kalama and Pap
Diet Category: Non-Vegetarian
"How to Make Ogbono Soup That Draws Like a Pro! (No Fail Recipe)"
Non-Vegetarian
Malva Pudding Recipe | How to Make Delicious Malva Pudding | Traditional Malva Pudding Recipe
Non-Vegetarian
How to make Momo,Thukpa and pork Barbique ? my friends will tell you, in Seychelles.
Non-Vegetarian
Vegan Equatorial Guinea Akwadu
Diet category: Vegan
HOW TO MAKE RICE BREAD LIBERIAN STYLE
Non-Vegetarian
St. Kitts Sorrel Drink
Diet Category: Vegan
How To Make Haitian Marinad ( Fritters) | Episode 58
Vegetarian