Spicy South African Chakalaka
Cooking Time: about 2 hours
Diet: Diet Category: Vegetarian
Country: South Africa
A flavorful and spicy South African dish made with grated carrots, bell peppers, onions, green chillies, and a blend of spices. Perfect for a braai (barbecue) or as a side dish. This dish is bursting with flavors and is sure to impress your taste buds.
You May Also Like

How to make delicious smash burgers on a flattop griddle ASMR
Non-Vegetarian

Togo Aprapransa
Diet category: Non-Vegetarian

Bahamian Stew Conch
Diet category: Non-Vegetarian

Nigerian Okra Soup
Diet Category: Non-Vegetarian

How To Make Okongobong With Egusi - Cameroonian Food - Precious Core
Vegetarian

How to Make Yam & Eggs Gravy | Great Breakfast Idea | Liberian style |
Vegan

How To Make Fried Chicken Gravy (Jamaican Way) | Recipes By Chef Ricardo
Non-Vegetarian

HOW TO MAKE BBQ BABY BACK RIBS IN THE OVEN | BAHAMIAN COOKING
Vegetarian

Coconut Dumplings; How to Recipe
Non-Vegetarian

Nigerian Masa/Waina Rice Pancake
Non-Vegetarian