Namibian Curry Bunnies and Vetkoek
Cooking Time: 25 minutes
Diet: Diet Category: Non-Vegetarian
Country: Namibia
This recipe combines traditional Namibian curry bunnies and vetkoek, a popular fried bread. The dough is made with flour, yeast, sugar, and salt, then filled with a delicious curry mixture. The vetkoek is fried until golden and crispy, making for a satisfying and flavorful meal.
You May Also Like

Antiguan Style Ducana
Diet Category: Vegetarian

Kava 101: Traditional Vanuatu Kava Mixing and Serving
Diet Category: Non-Vegetarian

How to make traditional South African Droëwors - Dry Curing Meats for Beginners
Vegan

Ramadhan special 20th day How to cook white beans(cannellinebeans)with white rice for my family .
Vegan

Eritrean Tihlo
Diet Category: Non-Vegetarian

Kangumu Half Cakes
Diet Category: Non-Vegetarian

Eritrean Food // How To Make Awaze // ኣሰራርሓ ኣዋዘ
Vegan

Traditional Nshima (Ubwali) Recipe
Diet Category: Vegan

Recipe Title: Congolese Fufu
Diet Category: Vegan

HOW TO MAKE THE AUTHENTIC GHANA FISH GRAVY | RED SNAPPER GRAVY | A SIMPLE FISH SAUCE
Non-Vegetarian