Recipe Title: Tanzanian Style Soft and Layered Chapatis
Cooking Time: about 1 hour
Diet: Diet Category: Vegetarian
Country: Tanzania
Learn how to make delicious and soft chapatis with layers, following the Tanzanian style. This recipe provides simple tricks for creating the perfect chapatis that everyone will love.
You May Also Like

Zim Buns Recipe
Diet Category: Non-Vegetarian

How to make an Ethiopian vegetarian platter 🇪🇹
Vegetarian

Liberian Fried Beans
Diet Category: Vegetarian

Ugandan Potato and Egg Rolls
Diet Category: Non-Vegetarian

Malawian Chicken Stew
Diet Category: Non-Vegetarian

RED PEAS SOUP// BOUILLON || TERRI-ANN’S KITCHEN
Vegan

Rwandan Village-Style Chicken Stew
Diet category: Non-Vegetarian

Malawian Masamba Otendela
Diet Category: Vegetarian

AUTHENTIC OFE NSALA RECIPE | How to Make Nigerian White Soup (No Palm Oil!)
Vegetarian

Liberian Peanut Butter BBQ Ribs
Diet Category: Non-Vegetarian