South African Koeksisters
Cooking Time: about 1 hour
Diet: Diet category: Non-Vegetarian
Country: South Africa
Learn how to make traditional South African Koeksisters, twisted doughnut-like pastries with a crispy exterior and sticky sweet syrup coating. These treats are perfect for breakfast or a sweet snack.
You May Also Like

Malaysian Beef Rendang: How to Make Super Tender Beef Stew at Home for EID! #eidspecial
Non-Vegetarian

Traditional Ethiopian Meat Dishes
Diet Category: Non-Vegetarian

FUMBWA Congolese Wild Spinach Recipe
Diet Category: Vegetarian

Ultimate Biltong Recipe
Diet Category: Non-Vegetarian

How to make Authentic Togolese Ewa Aganyin/Agoyin Sauce
Vegan

Nigerian Black Soup
Diet category: Non-Vegetarian

Sierra Leone Roast Beef Kebab
Diet Category: Non-Vegetarian

❗️Ethiopian Recipe ‼️How to make Kinche ❗️የቂንጬ አሰራር በኮሰረት !Bethel Info
Vegetarian

Samoan Style Green Bananas in Coconut Cream
Diet Category: Vegan

How to make the ultimate classic buffalo sauce
Vegan