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Tasty Namibian Mielie-Pap Maize Porridge

Cooking Time: about 2 hours

Diet: Diet Category: Vegan

Namibia Country: Namibia

This traditional Namibian recipe for Mielie-Pap Maize Porridge is a staple dish in the country, often referred to as Fufu or Oshithima. It is a simple yet flavorful dish made from maize meal and water, cooked to a creamy consistency. Enjoy this hearty and comforting dish as a side to your favorite Namibian meals.

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