Zim Buns Recipe
Cooking Time: about 2 hours
Diet: Diet Category: Non-Vegetarian
Country: Zimbabwe
A sweet bun recipe from Zimbabwe, featuring bread flour, salt, instant yeast, sugar, egg, melted butter, and warm water. These buns are perfect for breakfast or as a snack.
You May Also Like
How to Make "MAGANGNI" - Guinean Recipe || Meatless Sauce
Vegetarian
South African Idombolo/Steam Bread
Diet category: Non-Vegetarian
🚨 HOW TO COOK VEGAN JUST EGG (| Easy Recipe Quick Breakfast & Going Plant-Based 💚 (25 lbs Down)
Vegan
MUKIMO | How To Make Mukimo | With Kahurura Leaves| Cook With Glocheb
Vegetarian
How To Make A Gambian Spicy Yassa Chicken and Shrimp
Non-Vegetarian
How to make Ghanaian Yam Porridge (MPOTORPOTOR) Easy & delicious!
Vegan
How to 🇩🇿make Easy Grilled shakshuka(Algerian recipe 🇩🇿)شكشوكة مشويةجزايرية
Non-Vegetarian
Poisson Cru: A Traditional Tahitian Raw Fish Salad
Diet Category: Non-Vegetarian
St.Lucian Dahl Recipe
Diet Category: Vegan
How to Make Jamaican Brown Stew Chicken
Non-Vegetarian