Search Results For:
Zimbabwe Zambia Vanuatu Uganda Tunisia Trinidad and Tobago Tonga Togo Tanzania Sudan South Sudan South Carolina South Africa Somalia Sierra Leone Seychelles Senegal São Tomé and Príncipe Samoa Saint Vincent and the Grenadines Saint Lucia Saint Kitts and Nevis Rwanda Papua New Guinea Nigeria Niger Namibia Mozambique Morocco Mississippi Mauritius Mauritania Mali Malawi Madagascar Louisiana Libya Liberia Lesotho Kenya Jamaica Haiti Guinea-Bissau Guinea Grenada Ghana Georgia Gambia Gabon Fiji Ethiopia Eswatini (fmr. "Swaziland") Eritrea Equatorial Guinea Egypt Dominican Republic Dominica Djibouti Cuba Côte d’Ivoire Congo (Congo-Brazzaville) Comoros Chad Central African Republic Cameroon Cabo Verde Burundi Burkina Faso Botswana Benin Barbados Bahamas Antigua and Barbuda Angola Algeria Alabama
🍲 Visit Our Blog for Tips & Stories

Bajan Tuna Cou-Cou

Save Recipe

Cooking Time: about 1 hour

Diet: Diet Category: Non-Vegetarian

Barbados Country: Barbados

This recipe puts a twist on the traditional Bajan dish of Cou-Cou by serving it with tuna instead of flying fish. It's a delicious and hearty meal that is perfect for experiencing the flavors of Barbados.

← Back to Recipes

You May Also Like

Gawou Fotor - Togolese Peanut Stew

Diet Category: Vegan

Swedish Saffron Buns

Diet Category: Non-Vegetarian

How To Make Authentic Ghanaina Abunubunu Soup/Kontomira Soup/Green Soup Recipe.

Vegetarian

Sweet Alabama Pecan Bread

Diet category: Vegetarian

GHANAIAN TRIES IVORIAN DISH FOR THE FIRST TIME! || How to make Attieke/Acheke || Attieke recipe

Non-Vegetarian

Jamaican Beef Patty

Diet Category: Non-Vegetarian

Namibian Semolina Breakfast Porridge

Diet category: Vegetarian

Bajan Fish Cakes

Diet Category: Non-Vegetarian

How to: Local cooking lessons Moshi Tanzania [third world adventure] Tips. Ugali, Chapati, more

Vegetarian

African Fish Roll Cameroon Style

Diet Category: Non-Vegetarian