Search Results For:
Zimbabwe Zambia Vanuatu Uganda Tunisia Trinidad and Tobago Tonga Togo Tanzania Sudan South Sudan South Carolina South Africa Somalia Sierra Leone Seychelles Senegal São Tomé and Príncipe Samoa Saint Vincent and the Grenadines Saint Lucia Saint Kitts and Nevis Rwanda Papua New Guinea Nigeria Niger Namibia Mozambique Morocco Mississippi Mauritius Mauritania Mali Malawi Madagascar Louisiana Libya Liberia Lesotho Kenya Jamaica Haiti Guinea-Bissau Guinea Grenada Ghana Georgia Gambia Gabon Fiji Ethiopia Eswatini (fmr. "Swaziland") Eritrea Equatorial Guinea Egypt Dominican Republic Dominica Djibouti Cuba Côte d’Ivoire Congo (Congo-Brazzaville) Comoros Chad Central African Republic Cameroon Cabo Verde Burundi Burkina Faso Botswana Benin Barbados Bahamas Antigua and Barbuda Angola Algeria Alabama
🍲 Visit Our Blog for Tips & Stories

Eritrean Injera

Save Recipe

Cooking Time: about 2 hours

Diet: Diet Category: Vegan

Eritrea Country: Eritrea

This recipe teaches you how to make traditional Eritrean injera, a sourdough flatbread that is a staple in Eritrean cuisine. It is a slightly tangy and spongy bread that is perfect for soaking up stews and curries.

← Back to Recipes

You May Also Like

HOW TO MAKE JAMAICAN OXTAIL| THE SIMPLEST STEP-BY-STEP RECIPE

Vegetarian

Beef Pilao

Diet Category: Non-Vegetarian

Alloco - Ivory Coast Fried Plantain

Diet Category: Vegan

Guinean Fouti Iftar

Diet Category: Non-Vegetarian

How to Cook Korean Stir Fry Sausage and Vegetables with Tomato Sauce

Vegan

How To Make Beef Pilau Rice Easy Recipe//How to Make Amazing Kenya Swahili Pilau Rice

Non-Vegetarian

Saladmaster Zigni Berbere: How To Make Zigni (Ethiopian/Eritrean Spicy Beef Stew) Very easy & quick

Non-Vegetarian

Bahamian Rum Cake

Diet Category: Non-Vegetarian

How to Make the World’s Best Chicken Bog!

Non-Vegetarian

Haitian-Style Spicy Hot Chocolate

Diet category: Vegan