Pambota - Equatorial Guinea's Signature Dish
Cooking Time: about 1 hour
Diet: Diet Category: Non-Vegetarian
Country: Equatorial Guinea
Learn how to make Pambota, a traditional dish from Equatorial Guinea, with this easy-to-follow recipe. This dish features a delicious combination of flavors and textures, making it a must-try for anyone looking to explore African cuisine.
You May Also Like

How to make Low Country She-Crab Soup! The Pride of Charleston SC, Savana Georgia and Low Country!
Vegan

How to make🇩🇿 Lamb with fennel(Algerian recipe 🇩🇿)لحم بالبسباس
Non-Vegetarian

How to make Biltong recipe | South African cured & dried beef | Traditional Biltong recipe |
Non-Vegetarian

Liberian Chicken and Turkey Stew
Diet Category: Non-Vegetarian

Zimbabwean Sadza: A Beginner's Guide
Diet Category: Vegan

Ultimate South African Kota Sandwich
Diet Category: Non-Vegetarian

Congolese Semolina Porridge
Diet Category: Vegetarian

MULLA WEKA || DRY OKRA STEW
Diet Category: Vegan

HOW TO MAKE BURKINA DRINK FROM SCRATCH (THIAKRY/DEGUE /Deguë au Lait)
Non-Vegetarian

Bahamian Steam Chicken
Diet Category: Non-Vegetarian