Recipe Title: Antiguan Ducana
Cooking Time: about 2 hours
Diet: Diet Category: Vegetarian
Country: Antigua and Barbuda
This recipe demonstrates how to make traditional Antiguan Ducana, a dish made with grated sweet potatoes, coconut, sugar, and spices, wrapped in banana leaves and steamed until tender. It is a popular dish in Antigua and Barbuda during special occasions and celebrations.
You May Also Like
Shrimp Mozambique
Diet Category: Non-Vegetarian
Vanilla Bean Infused Honey
Diet Category: Vegetarian
Samoan Koko Dumplings
Diet Category: Vegetarian
Algerian Chorba Frika
Diet Category: Non-Vegetarian
Fluffy and Soft Mandazi Breakfast
Diet Category: Vegetarian
HOW TO MAKE AUTHENTIC GHANA HAUSA KOKO FROM SCRATCH STEP BY STEP | SPICED MILLET PORRIDGE | KOKO
Non-Vegetarian
Sierra Leone Ginger Beer Drink
Diet Category: Vegan
HOW TO MAKE THE BEST CAMEROON STEW RECIPE EVER.
Non-Vegetarian
How to Cook Ivory Coast’s National Dish : Attiéké | Part 1 of 2
Vegetarian
Kenyan Kachumbari Salad
Diet Category: Vegan